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 Yeast: The Practical Guide to Beer Fermentation (Brewing Elements) (Paperback, 2010)£14.99 | | |
Product properties | Product properties | |
|---|---|---|
| Language | English | |
| Release Date | 2010-10 | |
| Publisher | Brewers Publications | |
| Release Year | 2010 | |
| Author | Chris White | |
| Format | Paperback | |
| Genre | Food & Drink | |
Additional Info | Additional Info | |
| Brand | - | |
| Created at PriceRunner | 26 February 2017 | |